Cinnamon clove bread

Ingredients:

• 150 gram margarine
• 250 gram flour
• 1 cup buttermilk
• 150 gram sugar
• 1 tsp baking soda
• 1 tsp cinnamon
• ½ tsp whole cloves
• Breadcrumbs for dusting the pan

Directions

Preheat oven to 400F.

In a medium size bowl mix together the dry ingredients: flour, soda and spices.

In a large bowl mix together soften margarine and sugar.

Using mixer, add dry mixture into the large bowl, alternating with 1 cup of buttermilk. This way you avoid lumps in the batter.

Lightly brush a 9 by 9-inch loaf pan with butter and sprinkle with breadcrumbs to get a nice crust on the sides. Transfer the batter to the prepared pan. Bake until a toothpick inserted into the center of the bread comes out clean, about 35 minutes. Let cool completely before serving.